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Too Much Homework, Too Little Time
It's all over the news: kids are spending a lot of time on homework. And, according to some, it's way too much. With the current emphasis on high-stakes testing, educators are trying to do more with less, which can result in an overabundance of schoolwork outside of school. Some critics say there is no evidence to suggest that homework is helpful to student achievement; on the contrary, too much of it can overwhelm students and cause them to disengage. Others, however, claim that homework is necessary and helpful, designed so students can practice the concepts taught in class, build good study habits, and reflect on their own learning.
As an 8th grade student who is in advanced classes, I think that homework is the cause of my depleting grades. Now, you’re probably going to think that I’m like any other kid in middle school that hates homework and that to even spend another second reading this will be a complete waste of time, right? Even so, just hear me out because I have several reasons that might just change your mind.
I have thousands of assignments every week; most of them homework assignments. As a result, I’m cascaded with homework every day, causing me to stay up until 11 o’clock at night more often than not. Obviously, this is a threat to my health as a developing teenager. It could stunt my growth, and result in fatigue and stress because everyone knows that no good sleep leads to no good grades. Even if I were to go to bed at a decent time, my homework wouldn’t be finished. Either way is a couldesack at the end of a road.
Stress is very unhealthy for growing teens and statistics show that 29% of 13-year-old students report spending 2 hours or more on homework daily in the U.S. Isn’t that a bit much? More homework means more stress. Stress can cause many things including: lack of sleep, slipping grades, fatigue, unhealthy eating habits, depression, and many more other factors. A teen should not have to face depression at such a young age.
So why do teenagers still have so much homework?
One of the answers to that is that teachers often have children covering material at home by themselves that they do not discuss during school time at all. Of course, the teacher's reasoning for this is that there aren't enough hours in the day and he/she wants to cover more territory on a certain subject. But being taught how to do something by a piece of paper just isn’t the same as being taught by an actual human being. The teacher can explain things a different way if someone doesn’t grasp how to do something or they can respond to questions about the subject for better learning.
I couldn’t even count how many kids just take the easy way out and disengage from the homework given at my school. They refuse to do homework and it’s lowering their grades. But I can’t blame them because I ask myself on a daily basis why I don’t just quit already and join the rest of the crowd.
I could actually have a life then instead of doing homework all day. I could participate in extra curricular activities like I used to when I participated in lacrosse but now I can’t because my grades are slipping due to not finishing homework. I could do fun things instead of homework because it keeps me cooped up inside like a prisoner in a jail cell and I hate it!
Statistics even show that kids who participated in an extra curricular activity have less stress. The only thing is, is that they have less time for homework too. Homework takes away all of my free time to spend with friends and family; where I can just forget about all of my worries for an hour or two.
The amount of homework that teachers give sometimes is ridiculous and unnecessary. Homework can cause stress, depression, lower grades, and less time to do extra curricular activities or hang out with friends, so teachers, could you please not get so excited about homework next time?
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1 Coles Australian Free Range Egg
2 cups (300g) self-raising flour
1/4 cup (55g) caster sugar
1/4 tsp Coles Bicarbonate Soda
20g butter, melted
Whipped cream or vanilla ice cream, to serve
Mixed berries, to serve
Maple syrup, to serve
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Step 1
Whisk milk and egg in a large jug.
Step 2
Place the flour, sugar and bicarbonate of soda in a large bowl and stir until well combined. Make a well in the centre. Add the milk mixture to the flour mixture and use the whisk to stir until a smooth batter forms. Cover with plastic wrap and set aside for 30 mins to rest.
Step 3
Heat a large non-stick frying pan over medium-low heat. Brush with a little melted butter. Pour 1/4 cup (60ml) of the batter into the pan. Cook for 1-2 mins or until bubbles appear on the surface of the pancake. Turn and cook for a further 1 min or until light golden and cooked through. Transfer to a plate. Cover with foil to keep warm. Repeat with the remaining batter and melted butter to make 14 pancakes.
Step 4
Divide the pancakes among serving plates. Top with a dollop of cream or a scoop of ice cream. Top with berries. Drizzle with maple syrup.
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Make Butter Chicken Marinade and marinate chicken for 3+ hours (overnight is best)
Cook chicken
Make sauce in the same skillet
The secret to the tender, flavour infused chicken is a spice infused yogurt marinade made with fresh ginger, garlic, lemon juice and spices. The spices in Butter Chicken are turmeric, garam masala, chilli powder and cumin.
Did you know….You don’t need copious amounts of butter for a great Butter Chicken!
The beautiful Butter Chicken Sauce mostly gets its richness from cream. While some restaurants take it over the top by stirring in a (very!) generous amount of butter into the sauce at the end, I find that it’s rich enough as it is. The Butter Chicken flavour and experience – but less oily than restaurant versions!